Carefully selected Pouchong tea powder from Pinglin is blended with premium almonds to create a silky-smooth nougat with a lingering tea aroma. The almonds add a delicate crunch, while the rich buttery flavor melts in your mouth—without sticking to your teeth.
We use finely ground Wenshan Pouchong tea powder from Pinglin, processed at low temperature to achieve a matcha-like texture.
Combined with top-quality almonds and natural anhydrous butter imported from New Zealand, it is meticulously crafted through blending and aeration techniques to achieve a smooth, soft texture and lasting tea fragrance.
Pouchong Tea Nougat is the softest, most non-sticky nougat you’ll ever taste.
Pouchong Tea Grown in the Pristine Mountains and Waters of Pinglin
Carefully selected tea leaves thrive not only in a good environment, but also through the continuation of a century-old tea-making craft.
Pinglin is a small tea-producing town nestled along the Beishi River, a tributary of the Xueshan Mountain range. Located within the Feitsui Reservoir conservation area, it benefits from abundant rainfall and nutrient-rich soil, making it an ideal environment for tea cultivation.
Beyond its natural blessings, Pinglin holds deep cultural roots in tea-making. Its time-honored techniques, passed down through generations, have earned it the reputation of being the “Hometown of Wenshan Pouchong Tea.”
About Let’s Tea
Let’s Tea originates from Pinglin, a region deeply rooted in Taiwan’s century-old tea-making heritage.
As tea-based beverages grow in popularity, the culture of brewing tea has quietly faded.
In today’s fast-paced world, the time to mindfully brew a pot of tea and savor its aroma has become a rare luxury.
That’s why we began with something simpler—refined, tea-infused snacks that easily fit into daily life.
Through these treats, we promote the fine teas of Pinglin and share the precious artistry of Taiwanese tea-making.
Let’s Tea is more than just a delightful companion to tea time.
It’s a guilt-free snack to enjoy anytime and a meaningful, sincere gift to share with others.
Starting from Pinglin, we hope to discover and connect great teas from across Taiwan, and continue passing on the rich value of tea culture.
Product Information:
Ingredients: Pouchong tea powder, premium almonds, maltose, premium sugar, butter, milk powder, egg white
Net Weight: L / 300g, M / 150g
Shelf Life: 4 months (see packaging for expiration date)
Storage Instructions: Avoid direct sunlight. Reseal tightly after opening.
Place of Origin: Designed and made in Taiwan
Note: Contains milk, a potential allergen.