Description
Garlic & Dried Shrimp Spicy Baby Squid – 100g
Deliciously fresh and fragrant — the rich aroma of baby squid fills the air!
Perfect with rice or stir-fry!
Carefully selected premium baby squid are cut into pieces, then stir-fried with dried shrimp, garlic, and chili to bring out their irresistible aroma. The taste is fresh, sweet, and perfectly balanced without being overly salty.
At Yancun Jia, we take pride in our handcrafted family recipes. Beyond using only the highest quality ingredients, we adhere to a strict production process to ensure food safety and quality. We present our most cherished flavors at the best value, without compromise.
This family recipe, passed down for over 50 years, delivers the authentic traditional taste of Yancun Jia — a delightful feast that you can enjoy with peace of mind. Our fondest childhood memories are tied to the rich aroma of baby squid, dried shrimp, and garlic blending together.
To preserve this incredible flavor, every jar is carefully sealed after high-temperature sterilization and vacuum packaging. Each bottle is filled with layers of refined, time-honored deliciousness.
〈How to Enjoy〉
→ With rice: Add a spoonful of squid sauce over hot, fluffy white rice. Simple and satisfying, it’s the kind of flavor that keeps you coming back for more — delicious for both your mouth and your stomach!
→ Stir-fried: Stir the squid sauce into vegetables or rice with a pinch of salt to quickly create an aromatic, flavorful dish with ease!
→ On its own: Pair a bite of spicy squid with a sip of your favorite drink — the perfect appetizer for gatherings. Great conversation meets great flavor!
Ingredients: Salted baby squid, dried shrimp, chili, garlic, sunflower oil
Country of Origin: Taiwan
Storage Instructions:
Unopened: Store at room temperature. Best before 12 months from the manufacturing date (indicated on the bottle).
After opening: Keep refrigerated and consume within 2 weeks.
※ Must be refrigerated after opening.
Nutrition Facts (per 100g; full label printed on packaging):
Calories: 529.3 kcal
Protein: 11.1 g
Fat: 50.3 g
Saturated Fat: 4.6 g
Trans Fat: 0 g
Carbohydrates: 8.0 g
Sugars: 0 g
Sodium: 1316.6 mg
Extra Spicy Garlic Chili Sauce – 100g
Packed with bold, punchy garlic flavor — effortlessly create deliciously spicy dishes in seconds!
This traditional recipe from Yancun Jia, passed down for over 50 years, has become a beloved household favorite.
Among its signature products is the Extra Spicy Garlic Chili Sauce, known for its bold aroma and powerful heat — spicy yet deeply flavorful, it’s so good you’ll keep coming back for more.
Just one spoonful is enough!
Yancun Jia’s garlic chili sauce is the perfect choice for stir-fries and dipping sauces.
Simply scoop some into soy sauce for a quick, flavorful, and aromatic seasoning!
All products are vacuum-sealed after high-temperature sterilization to preserve their full flavor with no compromise.
Yancun Jia uses only carefully selected, high-quality ingredients and follows a strict production process to ensure food safety and consistency.
At a fair price, we proudly bring you the traditional flavors we hold closest to our hearts — without holding anything back.
〈How to Use〉
→ As a dipping sauce: Scoop an appropriate amount of garlic chili sauce into soy sauce for an easy, aromatic blend.
→ For stir-frying: Add a spoonful during cooking to effortlessly create a flavorful dish with a spicy kick!
Ingredients: Chili, garlic, sunflower oil
Country of Origin: Taiwan
Storage Instructions:
Unopened: Store at room temperature. Best before 12 months from the manufacturing date indicated on the bottle.
After opening: Keep refrigerated and consume within 2 weeks.
※ Must be refrigerated after opening.
Nutrition Facts (per 100g):
Calories: 519 kcal
Protein: 2.9 g
Fat: 42.6 g
Saturated Fat: 6.3 g
Trans Fat: 0 g
Carbohydrates: 31.0 g
Sugars: 1.9 g
Sodium: 355.9 mg
Bottarga & Scallop XO Sauce
A uniquely fragrant blend of crispy dried fish and tender scallops — so delicious, you won’t be able to stop at just one bite!
selects only premium ingredients — including high-quality dried anchovies, scallops, fermented black beans, and 100% pure sunflower oil from Tzuyu’s Day — and follows a strict production process to ensure safety and consistency.
At an honest and affordable price, we proudly offer the most flavorful recipe Yancun Jia has to share — with nothing held back.
Every spoonful is full of flavor and guaranteed to surprise your taste buds!
Yancun Jia’s Bottarga & Scallop XO Sauce is the perfect choice to go with rice, stir-fries, or even as a savory side for drinks.
Just one scoop over rice instantly elevates your meal!
Each jar is vacuum-sealed after high-temperature sterilization, perfectly preserving every bit of deliciousness.
As for the flavor... we absolutely love this one!
The combination of dried anchovies and juicy scallops delivers rich seafood umami, while the fermented black beans add a deep, distinctive aroma.
For us, this is the ultimate comfort food — one bite of rice, one bite of the sauce… and the happiness just keeps coming.
〈使用〉
→拌飯：將布拉魚珠貝醬適量放入香噴噴地白飯中，簡單方便的美好滋味，讓您一口接著一口，滿足您的口、更滿足您的胃！
→拌炒：將布拉魚珠貝醬炒入青菜或白飯，簡單又輕鬆地做出飄香鮮濃海鮮美味佳餚！
→單吃：一口美酒一口布拉魚珠貝醬，喝酒聚會時的最佳下酒菜，陪您聊天的同時，亦將美味傳遞至您的口中！
小瓶容量：100ml
